Sodium diacetate
CAS#: 126-96-5
Sodium diacetate is a compound often used as a food preservative and flavor enhancer. It is a combination of sodium acetate and acetic acid. This versatile substance helps extend the shelf life of certain foods by inhibiting the growth of bacteria and mold. Additionally, it imparts a tangy flavor, making it a popular choice in snacks, bakery products, and processed foods. Sodium diacetate contributes to both preservation and taste improvement in a variety of food items.
